Hamburguer artesanal King Edward
Pão brioche, blend da casa 160g, queijo cheddar, bacon crocante e molho especial da casa.
Información Nutricional
* El % de Valor Diario (VD) indica cuánto aporta un nutriente en una porción de alimento a una dieta diaria. Se utilizan 2,000 calorías al día para consejos generales de nutrición.
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The hamburger's origins are debated, with various claims in the late 19th and early 20th centuries in the United States. It evolved from ground meat dishes popular in Europe, particularly Germany. The 'King Edward' designation likely refers to a specific variety of potato associated with quality and taste, possibly indicating a premium ingredient or preparation method, despite not being directly in the burger. The 'artesanal' aspect reflects a focus on quality ingredients and handcrafted preparation, moving away from mass-produced burgers.
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The hamburger has become a globally recognized symbol of American cuisine and a staple in many cultures worldwide. 'Artisanal' burgers represent a movement toward higher quality, locally sourced ingredients, and innovative flavor combinations.
American Staple
Hamburgers are deeply ingrained in American culture, often associated with fast food, barbecues, and casual dining. This artisanal version elevates the experience.
Global Adaptation
Hamburgers have been adapted to suit local tastes and ingredients around the world, demonstrating their versatility and enduring appeal.
Artisanal Trend
The rise of artisanal hamburgers reflects a broader trend towards valuing quality, handcrafted food experiences and supporting local producers.
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This burger features a rich and savory combination of beef, cheese, and bacon, balanced by a sweet and buttery brioche bun and a special house sauce.
The blend da casa 160g offers a meaty and juicy beef flavor, enhanced by the umami of the cheddar cheese and the smoky, salty crispness of the bacon. The brioche bun provides a slightly sweet and buttery counterpoint, while the special house sauce likely adds a tangy, savory, or sweet element to complete the flavor profile. The combination aims for a balanced and indulgent experience.
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Enjoy it Fresh
Artisanal burgers are best enjoyed immediately after preparation to fully appreciate the flavors and textures of the ingredients.
Understand the Blend
If possible, inquire about the specific beef blend used in the 160g patty. The cut and fat content will significantly impact the flavor and juiciness.
Pairing Suggestions
Consider pairing the burger with complementary sides like crispy fries, onion rings, or a fresh salad. Choose a beverage that balances the richness, such as a craft beer or a refreshing soda.
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