Waffle Belga com Morango e Nutella
Belgian waffle with strawberries and Nutella.
Información Nutricional
* El % de Valor Diario (VD) indica cuánto aporta un nutriente en una porción de alimento a una dieta diaria. Se utilizan 2,000 calorías al día para consejos generales de nutrición.
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Café Com Hora Certa
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Waffles have a long history, evolving from medieval wafers to the griddled treats we know today. Belgian waffles, in particular, gained international fame at the 1964 New York World's Fair. The addition of strawberries and Nutella is a more recent, globalized adaptation, reflecting the popularization of these ingredients worldwide.
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While Belgian waffles are a common street food and breakfast item in Belgium, the addition of strawberries and Nutella elevates it to a dessert or special treat, reflecting global culinary influences and preferences for indulgent combinations.
Belgian Waffle Variations
In Belgium, there are different types of waffles, such as the Brussels waffle (light and airy) and the Liège waffle (denser and sweeter). The 'Waffle Belga' typically refers to a Brussels waffle outside of Belgium.
Street Food Staple
Waffles are a popular street food in Belgium, often enjoyed plain or with simple toppings like powdered sugar.
Global Adaptation
The combination of strawberries and Nutella showcases the influence of global ingredients and culinary trends on traditional Belgian cuisine.
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The dish offers a delightful combination of sweet, rich, and slightly tangy flavors, with contrasting textures.
The Belgian waffle provides a slightly sweet, yeasty, and buttery foundation. Fresh strawberries contribute a burst of juicy sweetness and a balancing acidity. Nutella adds a deep, chocolatey, and hazelnut-rich sweetness that coats the palate. The crispness of the waffle contrasts beautifully with the soft strawberries and the creamy Nutella.
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Freshness Matters
Use fresh, ripe strawberries for the best flavor and texture. Avoid using frozen strawberries if possible, as they can become mushy.
Warm Waffle
Serve the waffle warm, ideally fresh off the waffle iron, for optimal crispness and a more enjoyable contrast with the cool strawberries and creamy Nutella.
Nutella Tempering
Slightly warm the Nutella before spreading it on the waffle to make it easier to apply and create a smoother texture. Be careful not to overheat it.
Presentation is Key
Arrange the strawberries artfully on the waffle and drizzle the Nutella evenly for an appealing visual presentation.
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