Sequência de Frutos do Mar
A sequence of seafood dishes, including various types of seafood preparations.
Información Nutricional
* El % de Valor Diario (VD) indica cuánto aporta un nutriente en una porción de alimento a una dieta diaria. Se utilizan 2,000 calorías al día para consejos generales de nutrición.
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Paixão Restaurante
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The Sequência de Frutos do Mar's historical influences stem from the rich coastal culinary traditions of Brazil, blending indigenous ingredients with European, mainly Portuguese, cooking styles. The abundance of seafood along the Brazilian coast, combined with the Portuguese influence on preparing and seasoning it, shaped the dish. It evolved to showcase the variety of available seafood in a celebratory, multi-course fashion, becoming a staple in coastal regions, especially Southern Brazil.
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Sequência de Frutos do Mar is more than just a meal; it's a social experience, often enjoyed during celebrations, family gatherings, or leisurely weekend meals. It represents the coastal lifestyle and the bounty of the sea.
Celebratory Meal
The dish is typically served for special occasions, representing abundance and shared enjoyment. It's a way to showcase the variety and quality of local seafood.
Coastal Identity
Sequência de Frutos do Mar is deeply ingrained in the coastal culture, reflecting the importance of fishing and seafood in the region's economy and traditions.
Family and Friendship
The multi-course format encourages conversation and sharing among diners, strengthening bonds and creating a convivial atmosphere.
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The flavors are a vibrant blend of fresh seafood tastes, often complemented by savory herbs, spices, and citrus notes. The diverse preparations within the sequência ensures a spectrum of textures and tastes.
The flavors are generally briny and fresh from the seafood itself. Garlic, onions, parsley, cilantro, and lime are frequently used to enhance the natural flavors. Some preparations include coconut milk, dendê oil (palm oil), or chili peppers for added depth and complexity. Grilled, fried, steamed, and stewed preparations result in a wide variety of textures, from crispy and crunchy to tender and succulent.
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Start Light
Begin with the lighter preparations, such as grilled shrimp or steamed mussels, before moving on to richer dishes like moqueca (seafood stew) or fried calamari.
Pace Yourself
The Sequência involves multiple courses, so take your time to enjoy each dish and avoid overeating. Remember to leave room for dessert!
Pair with Wine
A crisp, dry white wine, such as Sauvignon Blanc or Vinho Verde, complements the seafood flavors beautifully. Alternatively, a light-bodied rosé can also be a good choice.
Ask About Freshness
Inquire about the freshness of the seafood before ordering. The best Sequência de Frutos do Mar features the freshest, locally sourced ingredients.
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