Mega Burger
Pão brioche selado na manteiga, blend da casa 160g, queijo cheddar, bacon em fatias, cebola caramelizada, tomate e maionese da casa.
Información Nutricional
* El % de Valor Diario (VD) indica cuánto aporta un nutriente en una porción de alimento a una dieta diaria. Se utilizan 2,000 calorías al día para consejos generales de nutrición.
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The hamburger's origins trace back to ground meat dishes in Europe, but it was popularized in the United States during the late 19th and early 20th centuries. Over time, regional variations and added ingredients transformed the simple hamburger into diverse culinary creations. The 'Mega Burger' represents a modern, enhanced take on this classic.
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The hamburger, in its various forms, is a quintessential symbol of American fast food culture and has become a global comfort food. The Mega Burger represents a premium and indulgent variation, often associated with special occasions or a desire for a more satisfying meal.
Social Gathering Staple
Burgers are commonly enjoyed at cookouts, casual restaurants, and sporting events, fostering a sense of community and shared experience.
Customization and Individuality
The burger is a highly customizable dish, reflecting individual tastes and preferences through various toppings, sauces, and patty types.
Fast Food Icon
Burgers are a significant part of the fast-food industry and are readily available and affordable worldwide.
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This Mega Burger boasts a symphony of savory, sweet, and umami flavors, complemented by textural contrasts.
The buttery, toasted brioche bun provides a rich base. The 160g house-blend patty offers a robust, meaty flavor. Cheddar cheese adds a sharp, creamy element. Crispy bacon contributes smoky saltiness. Caramelized onions introduce sweetness and depth. Fresh tomato provides acidity and moisture. The homemade mayonnaise binds the ingredients with a creamy tang.
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Patty Perfection
Use a high-quality ground beef blend with a good fat content (around 80/20) for a juicy and flavorful patty. Avoid overworking the meat when forming the patty.
Bun Brilliance
Don't skip the butter toasting of the brioche bun! This creates a protective barrier against moisture and adds a delightful richness.
Caramelization Secrets
Caramelize the onions low and slow with a touch of brown sugar or balsamic vinegar for a deeper, more complex flavor.
Maionese magic
Use high quality ingredients for your homemade mayonnaise to achieve that perfect taste.
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