Claude Val Blanc » Paul Mas
uvas: grenache blanc, vermentino, chasan, mauzac, sauvignon blanc, chenin blanc. palha de média intensidade, reflexos verdeais. evidencia no olfato cítricos (limão siciliano), fruta tropical e acácia. explode na boca com uma fruta viva, fresca, num balanço cativante.
Información Nutricional
* El % de Valor Diario (VD) indica cuánto aporta un nutriente en una porción de alimento a una dieta diaria. Se utilizan 2,000 calorías al día para consejos generales de nutrición.
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Mity Sushi
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The Languedoc region of France, where this wine originates, has a rich history of winemaking dating back to the Romans. Over time, various grape varietals have been introduced and cultivated, leading to the diverse blends found today.
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White wines like Claude Val Blanc are often enjoyed as aperitifs or paired with light meals in French culture. They represent a casual and convivial aspect of French dining.
Aperitif Culture
In France, enjoying a glass of white wine like Claude Val Blanc before a meal is a common practice, setting the stage for a relaxed and social dining experience.
Regional Pride
Wines from the Languedoc region, like this one, are often enjoyed as a representation of local tradition and winemaking expertise.
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Claude Val Blanc presents a vibrant and refreshing flavor profile characterized by citrus, tropical fruit, and floral notes, all balanced by a lively acidity.
The wine exhibits a light to medium intensity pale straw color with greenish reflections. Aromas of Sicilian lemon, tropical fruit, and acacia are prominent. On the palate, it explodes with fresh, lively fruit and a captivating balance.
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Serving Temperature
Serve chilled, ideally between 8-10°C (46-50°F), to enhance its freshness and aromatic qualities.
Food Pairing
Pairs well with seafood, salads, grilled vegetables, light cheeses, and Asian-inspired dishes.
Glassware
Use a white wine glass to help concentrate the aromas and flavors.
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